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Xiao Wangfu Lamb Chunks (Jixianqiao Branch)

火锅 · ⭐ 4.7

Unit -5, 1st Floor, Building 21, Jiuxianqiao Road

Dishes

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  Family Feast Hot Pot

  Family Feast Pot is a rich stew dish featuring main ingredients such as pork, chicken, fresh shrimp, fish balls, tofu, and vegetables. The preparation method involves placing these ingredients along with seasonings into a pot, adding适量 water, and slowly simmering until the ingredients are fully cooked and infused with flavor.
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  Whole Lamb Rack Pot

  Whole lamb rack stew is made primarily with lamb racks, combined with vegetables such as potatoes, carrots, and onions, and simmered in water or broth. After blanching, the lamb racks are cooked slowly in a pot with seasonings until the meat becomes tender and the broth rich and flavorful.
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  Pine Nut Spinach

  Cashew Spinach is a dish made primarily with fresh spinach, enhanced with fried nuts such as peanuts or pine nuts. After washing the spinach thoroughly, blanch it to remove bitterness, then drain and cut into segments. The nuts are deep-fried until golden and crispy. Finally, mix both ingredients together and season with dressing to serve.
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  Crispy Steamed Bun Slices

  Fried cornbread slices are made by cutting cornbread into thin pieces and frying them in hot oil until golden and crispy. The main ingredients are cornbread and cooking oil. The preparation method is simple, with high-temperature frying creating a crispy outer layer and a soft interior.
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  Special Handmade Noodles

  Specialty hand-made noodles are crafted from优质 flour, then rolled and stretched by hand into thin sheets. They are cooked with精选 vegetables, meats, or seafood, resulting in a rich broth and noodles that are chewy and elastic.
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  Premium Lamb Spine Hot Pot

  Premium lamb spine stew made with lamb spine, potatoes, carrots, onions, and spices, slowly simmered.
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  Lamb Rack Pot

  Lamb rack stew features lamb racks with potatoes, carrots, and onions, simmered in water or broth until tender and flavorful with a rich sauce.
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  Fennel Oil Stick

  Fennel oil sticks are a traditional Chinese pastry made by mixing fresh fennel, finely chopped, with flour and water to form a batter. The mixture is then shaped into strips using a specific mold or technique and deep-fried until golden and crispy. They have an appealing appearance and a fragrant, crunchy texture.
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  Doubao Gold Natural Fresh Tofu Skin

  Doubao Gold Natural Fresh Tofu Skin, made from high-quality non-GMO soybeans using traditional craftsmanship. The tofu skin has a golden color and delicate texture, rich in protein and various nutrients. It can be paired with different ingredients for cooking, offering a delicious taste and abundant nutrition.
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  Fresh Vegetable Platter

  Fresh Vegetable Medley is a cold dish primarily made with various fresh vegetables. Common ingredients include cucumber, carrot, lettuce, purple cabbage, and wood ear mushroom, which are washed, cut, and mixed with seasonings.

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