Changde Special Beef Noodles and Rice Noodles
小吃面食 · ⭐ 3.3
60 meters south of the intersection of Gaoyu Middle Road and Bao Liang Road
Dishes
Loofah with Minced PorkA home-style dish made with tender loofah and minced pork, stir-fried together for a fresh and savory flavor.
Shriveled Green BeansA simple dish made with green beans that have been blanched and stir-fried, resulting in a tender yet slightly chewy texture with a mild savory flavor.
YoutiaoYoutiao is a long, cylindrical fried dough food made primarily from flour. After fermentation, it is quickly cooked in hot oil, causing it to expand rapidly. It has a golden color and a crispy texture.
Stir-Fried Rice NoodlesStir-fried rice noodles is a Chinese dish primarily made with rice vermicelli. First, dry rice noodles are soaked until soft, then combined with vegetables, meat, or seafood as ingredients. These are quickly stir-fried in hot oil until cooked through, and finally seasoned with sauce and mixed evenly.
Freshly Ground Soy MilkFreshly ground soy milk is made from fresh soybeans, soaked, ground, and boiled. It has a creamy white color, smooth texture, rich soy aroma, and is highly nutritious. It can be enjoyed as a breakfast drink or as a healthy daily beverage.
Stir-fried Lettuce Shreds with PorkA classic Chinese dish featuring tender pork and crisp lettuce shreds, stir-fried quickly to preserve texture and flavor.
Sour Pickled Beans with Minced PorkSuan doujiao roumo is a home-style dish made primarily from pickled mustard greens and minced pork. The sour taste of the pickled greens blends well with the pork, enhanced by stir-frying with葱姜蒜 and basic seasonings like oil, salt, and soy sauce.
Sour Spicy Potato StripsSour and spicy potato丝 is a home-style dish primarily made with potatoes. The preparation involves slicing the potatoes into thin strips and stir-frying them with vinegar and chili peppers or other seasonings to achieve a tangy and spicy flavor.
Green Pepper Shredded PorkGreen pepper stir-fried with pork strips is a home-style dish made primarily from green peppers and pork. The preparation typically involves slicing the pork into thin strips, removing the seeds from the green peppers and cutting them into strips as well. First, stir-fry the pork strips until they change color, then add the green pepper strips and continue to stir-fry. Finally, add seasonings and stir until evenly mixed.
Green Pepper and Bitter Melon Stir-fryA refreshing Chinese home-style dish made by stir-frying green peppers and bitter melon, offering a crisp texture and mild bitterness.