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Qian Bai Wei Chongqing Small Noodles

小吃面食 · ⭐ 3.8

No. 6, Jinhua Road

Dishes

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  小萝卜片泡菜

  小萝卜片泡菜是以小萝卜为主要食材，将其切成薄片后，用盐腌制片刻，再加入辣椒、蒜、姜、鱼露或酱油等调料拌匀，经过发酵制成的腌制蔬菜。制作过程中不需加热，依靠自然发酵产生独特风味。
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  Dan Dan Noodles

  Dan Dan Noodles is a noodle dish primarily made with noodles, mung bean sprouts, and minced pork. After boiling the noodles, they are mixed with stir-fried mung bean sprouts and seasoned minced pork, then topped with specially prepared chili oil and Sichuan pepper powder, and finally garnished with chopped green onions and crushed peanuts.
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  Signature Sour Cabbage Beef Noodles

  Signature sour cabbage beef noodles made with fresh beef and pickled cabbage, simmered together and served with cooked noodles. Beef slices or chunks are stewed with cabbage to absorb flavor, while the cabbage adds aroma. Finally, add boiled noodles and mix well before serving.
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  Spicy Dan Dan Noodles with Pork Sauce

  Zha Jiang Spicy Rice Noodles: Made with sweet potato noodles as the main ingredient, paired with a mix of minced meat sauce, crushed peanuts, mung bean sprouts, and cilantro. After the sweet potato noodles are cooked, they are topped with a specially prepared spicy and sour broth, then layered with the mixed sauce and various toppings, creating a dish that is visually appealing, fragrant, and delicious.
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  汤碗杂面

  汤碗杂面是一道以多种面条混合煮制的面食，主要食材包括面粉制成的各类面条（如细面、宽面、龙须面等）、蔬菜（如青菜、胡萝卜、豆芽）和肉类（如猪肉、牛肉或鸡肉）。制作时将面条放入沸水中煮熟，加入高汤或清水，再放入配菜和肉片，煮至入味后盛入汤碗中即可。
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  Clear Soup Noodles

  Clear broth noodle soup features fine noodles served in a clear broth made from pork or chicken bones, garnished with a small amount of chopped green onions, cilantro, and either sliced lean meat or boiled eggs. The broth is clear, the noodles are smooth, and the taste is light and fresh.
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  爽口素什锦

  爽口素什锦是一道以多种新鲜蔬菜为主料的凉拌菜，常见食材包括胡萝卜、黄瓜、木耳、豆芽、青椒等。将蔬菜焯水或焯烫后过冷水，沥干备用，加入调味料拌匀即可食用。
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  酸豇豆肉沫套饭

  酸豇豆肉沫套饭以酸豇豆和猪肉末为主要食材，将酸豇豆切碎后与炒熟的肉末混合，加入适量调味料拌匀，再搭配煮好的米饭食用。
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  Chongqing Noodles

  Chongqing Xiaomian is a traditional noodle dish primarily made with noodles, chili peppers, Sichuan peppercorns, scallions, ginger, garlic, and other ingredients. The cooked noodles are served with specially prepared chili oil and seasonings, then topped with chopped green onions and crushed peanuts.

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