Close

Five Grains Porridge Shop (Wangqingtuo Branch)

小吃快餐 · ⭐ 3.8

Approx. 20 meters south of Fukang Residential Community on Xiaofankou Highway

Dishes

• 

  Five-Grain Savory Porridge

  A nutritious porridge made from five grains like millet, rice, red beans, and mung beans, cooked with lean meat or shrimp for a savory flavor.
• 

  Five Grains Special

  A healthy dish made from a mix of grains like millet, corn, red beans, black beans, and glutinous rice, steamed and lightly sweetened with honey or red dates.
• 

  Kung Pao Chicken

  Kung Pao Chicken is a dish made primarily with chicken, supplemented by peanuts, scallions, ginger, garlic, and dried chilies. The chicken is cut into cubes, marinated to absorb flavor, then quickly stir-fried together with roasted peanuts and spices, finally seasoned with soy sauce, sugar, and vinegar.
• 

  Vegetarian Dumplings

  Vegetarian dumplings are a dish made from vegetables. Main ingredients include tofu, carrots, and mushrooms. After being chopped, they are mixed together with an appropriate amount of starch and seasonings, stirred evenly, then shaped into balls and deep-fried until golden and crispy.
• 

  素西湖锅贴

  素西湖锅贴以面粉制成的面皮包裹由白菜、香菇、豆腐等素菜原料调制而成的馅料，捏成半月形后放入平底锅中煎制，底部煎至金黄酥脆，上部保持柔软，口感层次分明。
• 

  Spinach and Shrimp Porridge

  A nutritious porridge made with fresh spinach and shrimp, cooked slowly for a smooth texture.
• 

  Scrambled Eggs with Tomatoes

  Tomato and egg stir-fry is a home-style dish made primarily with tomatoes and eggs. The preparation is simple: first scramble and cook the eggs, then add diced tomatoes and stir-fry together. Finally, season with an appropriate amount of salt and sugar.
• 

  Sweet and Sour Pork

  Guobaorou is a traditional dish made primarily from pork tenderloin. The meat is sliced and marinated, then deep-fried in hot oil until golden and crispy. It is then stir-fried with a sweet and sour sauce made from sugar and vinegar, ensuring each piece of meat is evenly coated with the sauce.
• 

  Shiitake Egg Drop Pork Porridge

  A comforting rice porridge made with pork, eggs, and shiitake mushrooms, simmered to a smooth consistency.
• 

  Fish-Flavored Shredded Pork

  Fish-Flavored Shredded Pork is a classic Chinese dish made with pork strips as the main ingredient, combined with vegetables such as wood ear mushrooms, carrots, and green peppers. The ingredients are first sliced into thin strips, then stir-fried, and finally tossed with a specially prepared fish-flavored sauce that gives it a distinctive aroma reminiscent of fish—though it contains no actual fish ingredients.

Reviews