Tan Chu Private Kitchen (Anliang City Plaza Store)
特色菜 · ⭐ 3.7
Building 12, Anliang Urban Plaza, Hezuohua South Road
Dishes
Boston LobsterBoston lobster is a dish featuring fresh Boston lobsters, typically cooked by steaming, boiling, or grilling to preserve its tender texture. Butter, garlic, and lemon juice are often added for enhanced flavor.
Slippery LambA dish made with tender lamb stir-fried in a smooth sauce, known for its silky texture and savory flavor.
Old Hen Chicken SoupOld hen chicken soup is primarily made with old hen chicken, combined with an appropriate amount of water and seasonings such as ginger slices and green onion segments. It is slowly simmered for several hours to allow the nutrients from the chicken to fully infuse into the broth, resulting in a rich and flavorful soup.
Homemade Dried PorkA traditional Chinese dish made by boiling pork belly, drying it, and stir-frying with chili and fermented bean paste for a spicy, savory flavor.
Sheep's Sorrel DumplingsSheep's sorrel dumplings are made with fresh shepherd's purse and pork filling, hand-folded into delicate wrappers and steamed or boiled.
Sauce Steamed WhitebaitA dish featuring fresh whitebait steamed with a savory sauce, resulting in tender fish and rich flavor.
Sour Cabbage EelA Chinese dish made with eel and sour cabbage, stir-fried to create a tangy and savory flavor.