Guangxi Family Home (Baihui Plaza Branch)
特色菜 · ⭐ 3.4
Shop B109, Basement Level 1, Baihui Plaza
Dishes
Pan-fried EggFried eggs are a simple dish made primarily from eggs. Crack an egg into a pan, heat it with a small amount of oil until the egg mixture solidifies into a round omelet, with slightly crispy edges and a runny yolk, or cook to your preference—half-fried or fully cooked.
Lean PorkLean pork is typically made from pork tenderloin or lean pork, marinated and stir-fried or braised for a tender and nutritious dish.
Spirit Pork Rib RiceA flavorful dish featuring tender pork ribs glazed in a savory sauce, served over steamed rice.
Spicy Radish CubesA dish made of diced radish stir-fried with chili and garlic, offering a crisp texture and spicy-sour flavor.
Sour Pickled BeansSour pickled beans is a dish made primarily from green beans, which are fermented to develop a unique sour taste. In the preparation process, the beans are first selected and washed, then dried. Next, they are mixed with seasonings such as salt, sugar, and chili peppers, and then sealed for fermentation until they acquire a tangy aroma and flavor.
Fresh Mushroom Stir-Fry with PorkA classic Chinese dish made by quickly stir-frying fresh mushrooms and pork slices, resulting in a savory and tender texture.