Di'er Ma La Chicken (Zhigang Avenue Store)
小吃快餐 · ⭐ 4.0
Building 30, Zhujiang Garden, Zhigang Avenue (opposite China Construction Bank)
Dishes
Fengdu Spicy Chicken Cubes (Homemade Free-range Chicken)Made with homemade free-range chicken, marinated in a secret spicy sauce and stir-fried to perfection—deliciously tender and deeply flavorful.
Cold Pot RabbitA Sichuan dish featuring rabbit meat cooked in a cold pot with chili and Sichuan peppercorns, delivering a spicy and numbing flavor.
Handmade Cold NoodlesHandmade cold noodles are a thin sheet-like dough made from flour through steps such as washing the dough, sedimentation, and steaming. They are typically mixed with shredded cucumber, bean sprouts, shredded carrots, and other vegetables, along with seasonings like chili oil, vinegar, garlic water, and soy sauce.
Handmade Brown Sugar Ice Jelly with Water BugsA traditional Sichuan dessert made with homemade ice jelly, brown sugar syrup, and chewy rice-based 'water bugs' for a refreshing, sweet treat.
Signature Ice JellySignature ice jelly is a chilled dessert made from mung bean starch or crystal powder, cooled into a transparent gel. Served with brown sugar syrup, crushed peanuts, fruit cubes, and raisins for a refreshing, smooth texture.
Spicy Chicken (Free-range Chicken)Spicy chicken made with free-range chicken and aromatic spices, delivering a bold, numbing heat and rich flavor.
Spicy Chili Oil NoodlesA cold noodle dish featuring hand-pulled noodles tossed in a spicy chili oil sauce, topped with fresh vegetables for a refreshing and bold flavor.
Spicy Chicken FeetA spicy Sichuan-style dish made with chicken feet, marinated in a blend of chili and Sichuan peppercorns for a numbing, fiery flavor.
Peanut Milk PorridgeA creamy porridge made by cooking rice with peanut milk, offering a smooth and nutritious breakfast option.
Spicy Chicken SeasoningA spice blend made from Sichuan pepper, chili, garlic, and ginger, used to season spicy chicken dishes or as a base for hot pot.