Jump Three Times Home-style Cuisine (Jianianhua · Time Square Branch)
川菜 · ⭐ 3.7
Jia Nian Hua · Shi Dai Jing Zuo (140 meters on foot from Exit D of Min Le Metro Station)
Dragon Mate tips
这家饭店位于Jia Nian Hua · Shi Dai Jing Zuo (140 meters on foot from Exit D of Min Le Metro Station)，是川菜风味的饭店，这家饭店口味偏辣（麻辣/香辣）。Dragon Mate 推荐你优先尝试：Home-style Twice-Cooked Pork、Sichuan Pepper Rabbit、Bamboo Shoot Mushroom Stir-Fried with Preserved Meat。
如果你不能吃辣，请在点餐前用 Dragon Mate App 里的“不要辣/免辣”语音发音提前跟服务员说明要求。
如果你不吃猪肉，一定要在点餐前用 Dragon Mate App 的语音发音跟服务员明确说明“不要猪肉/不含猪肉”。
Restaurant guide
- City: Chengdu
- Category: 川菜
- Rating: 3.7
- Address: Jia Nian Hua · Shi Dai Jing Zuo (140 meters on foot from Exit D of Min Le Metro Station)
- Popular dishes: Home-style Twice-Cooked Pork, Sichuan Pepper Rabbit, Bamboo Shoot Mushroom Stir-Fried with Preserved Meat, Spicy Red Beans, Fresh Chili Jumping Water Catfish
China trip · China travel
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Dishes
Home-style Twice-Cooked PorkHome-style stir-fried pork is a Chinese dish made with pork belly and vegetables like green peppers and garlic chives. Cooked pork belly is sliced, pan-fried until oil renders, then stir-fried with fermented bean paste and sweet bean sauce, followed by vegetables to absorb the savory sauce and fresh aroma.
Sichuan Pepper RabbitA Sichuan dish featuring tender rabbit meat stir-fried with Sichuan peppercorns and chili, delivering a bold, numbingly spicy flavor.
Bamboo Shoot Mushroom Stir-Fried with Preserved MeatA classic Chinese dish featuring tea tree mushrooms and preserved meats stir-fried together for a savory, aromatic flavor.
Spicy Red BeansSpicy red beans is a dish made with red beans stir-fried with chili, ginger, garlic, and other seasonings. It has a fresh and slightly spicy flavor with a rich seasoning taste.
Fresh Chili Jumping Water CatfishFresh chili and catfish are quickly stir-fried to create a dish with tender fish and crisp peppers, delivering a spicy and aromatic flavor.
Fresh Chili Fish BallsA Chinese dish featuring fresh chili peppers and fish balls, stir-fried to create a spicy and flavorful dish with tender fish balls and aromatic chili.