Xuejia Fast Food
小吃快餐 · ⭐ 3.8
No. 13, 1st Floor, Gaofeng Building, Jianguo Street

Dishes
Spicy Pepper and Pork Noodles尖椒肉丝打卤面 features pork strips and green chili peppers. The pork is marinated, stir-fried, then combined with chopped green chilies and seasoned with a sauce made from soy sauce, starch, water, and seasonings, tossed with cooked noodles.
Wood Ear Tomato Fried NoodlesA classic Chinese home-style dish made with eggs, tomatoes, green peppers, and noodles, stir-fried with a savory-sweet sauce.
Ham Fried NoodlesHam stir-fried noodles is a Chinese dish featuring ham and noodles as main ingredients. Slice or dice the ham, then stir-fry with cooked noodles in a hot pan, adding oil, soy sauce, and other seasonings until evenly coated and slightly crispy.
Pork and Chinese Cabbage DumplingsPork and Chinese cabbage dumplings are made by wrapping a savory filling of minced pork and chopped cabbage in thin dough wrappers, then boiling until tender. A classic comfort food enjoyed across China.
Cat Ear NoodlesA traditional Chinese noodle dish shaped like cat ears, made from flour and water, often served with sauce or broth.
Soy Sauce EggsSauce eggs are hard-boiled eggs soaked in a seasoned sauce, made with eggs, soy sauce, sugar, and cooking wine. Preparation includes boiling eggs, mixing the sauce, and marinating.
鱼香炒面鱼香炒面是一道以面条为主料,搭配猪肉丝、木耳、胡萝卜、青椒等食材炒制而成的中式面食。制作时先将面条煮熟备用,再将配料炒香,加入调好的鱼香汁(由醋、糖、酱油、豆瓣酱、蒜末、姜末、葱花等调制)翻炒均匀,最后与面条混合拌匀即可。
Squid NoodlesA stir-fried dish made with squid and noodles, seasoned with vegetables for a savory and satisfying meal.
Egg Sauce NoodlesEgg sauce stir-fried noodles are made with noodles, eggs, scallions, and ginger, cooked together. Eggs are first fried, then mixed with water and seasonings to create a sauce, which is tossed with boiled noodles.