Qiyi Clear Soup Noodle (Old Street Branch)
小吃快餐 · ⭐ 3.9
Nos. 75–76, Building 4, Yangshe Old Street
Dishes
Seven Uncle's Clear Soup Beef NoodleSeven Uncle's Clear Soup Beef Noodle features tender beef brisket simmered in a clear broth, served with handmade noodles for a rich and satisfying meal.
Braised Beef OffalA traditional Chinese dish made by slow-cooking beef offal in a seasoned broth until tender and flavorful.
Stewed Beef Brisket with Zhu Hou SauceA classic Cantonese dish made by slow-cooking beef brisket with Zhu Hou sauce, resulting in tender, flavorful meat with rich savory aroma.
Clear Soup Pork NoodleA Cantonese dish made with pork belly simmered in a clear broth, served with noodles or rice.
Hong Kong-style Milk TeaHong Kong-style milk tea, made from black tea that is repeatedly poured and shaken to fully release its aroma, then blended with condensed milk. Its distinctive feature is a smooth texture with an exquisite blend of tea and milk flavors, reflecting the unique Hong Kong style.
Beef and Fish Ball Platter (Clean Eating)A platter of beef and fish balls, gently boiled to preserve natural flavors—perfect for clean eating.
Tomato Beef Penne PastaTomato Beef Penne Pasta features tender beef stewed in a rich tomato sauce, served with penne pasta for a hearty and flavorful dish.
Secret-Recipe Chicken FeetBraised chicken feet are marinated or stewed with various spices and seasonings after blanching, using soy sauce, cooking wine, ginger, garlic, star anise, Sichuan pepper, and sometimes chili or doubanjiang for flavor.
Meat Sauce NoodlesA classic Chinese dish featuring savory meat sauce tossed with cooked noodles, made with minced pork, fermented bean paste, and aromatics.
菜饭菜饭是将米饭与蔬菜、肉类等食材混合炒制而成的主食类菜肴，常见食材包括米饭、青菜、胡萝卜、鸡蛋、火腿或腊肉等，制作时先将食材切好，再与米饭一同翻炒，使味道融合。