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Quanfu Building Cantonese Seafood Restaurant (Shiyan Store)

鱼鲜 · ⭐ 4.5

Commercial Building 1, Hongfa Century City, Yangtai Mountain Road, Shiyen Subdistrict (opposite Xingcheng Shopping Plaza)

Dishes

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  Quanfulou Shrimp Dumplings

  Steamed dumplings made with fresh shrimp, pork, and bamboo shoots, wrapped in a translucent wrapper. A classic Cantonese dim sum dish.
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  Hanging Roast Duck

  A traditional Chinese dish made by marinating a whole duck, hanging it to dry, then roasting slowly over fruit wood charcoal for crispy skin and tender meat.
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  Satay Tripe

  Satay beef tripe is a dish made by marinating beef tripe (money tripe) in satay sauce and then grilling or stir-frying. Main ingredients include beef tripe, satay sauce, onion, and green pepper. First clean the tripe, then marinate it in satay sauce, finally cook until done by pan-frying, stir-frying, or grilling.
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  French Cheese Pasta Baked Lobster

  Fresh lobster and pasta are combined with a rich cheese sauce and baked to perfection.
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  Pig-shaped Milk Custard Bun

  A Cantonese dim sum featuring a sweet milk custard filling wrapped in a soft, steamed dough shaped like a piglet.
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  Pipa Duck

  Pipa Duck is a dish made from a whole duck, marinated and shaped like a lute using bamboo skewers or wire, then roasted or braised. It's seasoned with scallions, ginger, and cooking wine to remove fishy smell and enhance aroma. The finished dish has a glossy red color and tender meat.
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  Cheese Boston Lobster Baked Pasta

  Cheese Boston Lobster Baked Pasta is made with fresh Boston lobster, Italian pasta, and rich cheese, baked to perfection. It has a delicious taste, with a creamy cheese flavor and tender lobster meat.
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  Steamed Scallops with Garlic and Vermicelli

  A dish of fresh scallops steamed with garlic and vermicelli, resulting in a delicate, savory flavor.
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  Steamed Chicken Feet with Fermented Black Bean Sauce

  Steamed chicken feet with fermented black bean sauce, a dish where blanched chicken feet are mixed with a seasoned sauce made from fermented black beans, garlic, ginger, soy sauce, and sugar, then steamed until tender and flavorful.
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  Braised Vermicelli with Abalone Sauce

  A Cantonese dish featuring vermicelli noodles simmered in a rich abalone sauce with chicken and mushrooms, resulting in a savory, aromatic flavor.
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  Black Pepper Beef Ribs

  Black pepper beef short ribs is a dish featuring beef short ribs as the main ingredient, marinated and then pan-fried or stir-fried with black pepper, onion, and garlic for a tender, juicy flavor with rich black pepper aroma.

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