Xinjiang Karamwan Barbecue (Wanda Furong Plaza Branch)
烧烤 · ⭐ 3.6
No. 38, Shuiqing Road, Building 1, 1st Floor, Unit 8
Dishes
Handmade NaanA flatbread made by hand using flour, water, salt, and yeast, then baked to a crispy exterior and soft interior, often served with meat or vegetables.
Xinjiang Lamb SkewersXinjiang lamb skewers, made by cutting lamb with alternating fat and lean into chunks, then threading onto bamboo or metal skewers. During grilling over charcoal, the meat is slowly roasted until charred on the outside and tender inside, while continuously brushing it with a special spice sauce to enhance flavor.- Live Grilled MeatLive grilled meat features fresh cuts of beef, pork, or lamb grilled in front of you, offering a flavorful and interactive dining experience.