Mr. Mi Lu (Yifangcheng Store)
小吃快餐 · ⭐ 3.7
Bo Yuan Hotel (Shenzhen Longhua Metro Station Branch), Minzhi Subdistrict
Dishes
Braised Chicken FeetA dish made by simmering chicken feet in a seasoned broth until tender and flavorful.
Braised Chicken Leg RiceBraised chicken leg served over steamed rice, seasoned with a rich and aromatic braising sauce.
Braised Pig's Trotter RiceBraised pig's trotter served over steamed rice, seasoned with aromatic spices and slow-cooked to tender perfection.
Char Siu and Braised Pork RiceA classic Cantonese dish featuring tender char siu and savory braised pork served over steamed rice.
Signature Roast DuckOur signature roast duck is made from premium ducks, processed through marinating, inflating, and hanging-roast baking techniques. The skin is crispy, the meat tender and juicy, with a bright red color and rich flavor.
Roast Goose RiceRoast goose rice features roast goose as the main ingredient, with the whole goose marinated, air-dried, and then roasted to achieve crispy skin and tender meat. The rice is typically plain white rice, served with sliced goose and a small amount of goose gravy, sometimes garnished with green onions or vegetables.
Lion Head Goose MeatLion Head Goose Meat is made from premium goose meat, marinated and slow-cooked to tender perfection, with rich aroma and savory flavor.
Steamed Chicken with Braised Duck RiceA classic Cantonese dish featuring tender steamed chicken and flavorful braised duck served over rice.
Steamed Chicken with Pig Trotter RiceA classic Cantonese dish featuring tender steamed chicken and succulent pig trotter served over fragrant rice.
Garlic Burned ChickenA Chinese dish made with chicken and garlic, slow-cooked until tender and fragrant.