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Red Car (Longpanhui Branch)

咖啡 · ⭐ 3.7

Longpanhui, No. 50 Shanguying Residential Community

Dishes

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  Cheesecake

  Cheesecake is a dessert made primarily from cream cheese, combined with ingredients such as sugar, eggs, flour, and vanilla. To prepare it, soften the cream cheese, mix it thoroughly with sugar, then gradually add eggs and flour, and bake the mixture in a mold.
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  Hokkaido Chiffon Cup

  A light cake made with Hokkaido milk and eggs, topped with creamy frosting and fresh fruit, known for its delicate sweetness and soft texture.
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  Mixed Grains Dish

  A nutritious dish made from a blend of grains such as brown rice, oats, quinoa, and millet, steamed or simmered for a wholesome taste.
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  Rainbow Cake Roll

  A colorful dessert made by baking layered rainbow-colored cake batter, spreading cream or jam, and rolling it into a cylinder. Served sliced.
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  Matcha Latte

  Matcha latte is a beverage primarily made with matcha powder and milk. The preparation involves mixing matcha powder with a small amount of hot water, then whisking it evenly with a bamboo whisk until frothy. Hot milk is then added and gently stirred to fully blend the matcha with the milk.
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  Soda Water Red Bean

  Sweet red bean dessert made by boiling red beans, treating them with alkali water to deepen color and soften texture, then mixing with sugar or other seasonings. Alkali water adjusts the bean's texture and color during preparation.
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  Soda Bread Cheese

  A creative dish combining soda bread with melted cheese, offering a crispy exterior and creamy interior with rich dairy flavor.
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  Dirty Bag

  Dirty Baguette is a popular dessert made primarily with chocolate. The bread exterior is coated with chocolate sauce and dusted with cocoa powder, giving it a 'dirty' appearance. The filling is rich, typically containing chocolate sauce or chocolate chunks, offering a delightful combination of soft bread and smooth chocolate.
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  Cheese Pancake

  A savory pancake made with cheese, eggs, and flour, pan-fried until golden and creamy inside.
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  Cranberry French Bread

  A European-style bread made with natural cranberries, offering a soft and sweet taste with a tangy cranberry flavor.

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