Gaoling Restaurant
江浙菜 · ⭐ 3.5
Opposite Baiheng Gold Mine on Gaojin Road, Gaoling Town
Dishes
Fried FishFried fish is a classic Chinese dish made primarily from fish meat. After marinating, the fish is deep-fried in hot oil until golden and crispy. The exterior is crunchy while the flesh remains tender and fragrant.
Braised Pork BellyBraised pork belly is a classic Chinese dish made with pork belly as the main ingredient. After stir-frying and slow simmering, the meat becomes tender and juicy. During cooking, ingredients such as caramelized sugar and soy sauce are commonly added to give the dish a rich red color and deep flavor.
Spicy Stir-fried Scallop SkinsA dish made by stir-frying fresh scallop edges with chili and garlic, resulting in a spicy and aromatic flavor.
Cucumber and Abalone SaladCucumber slices mixed with abalone meat, dressed with garlic, vinegar, and sesame oil for a fresh and savory dish.