Flower宝 Street Stone Pot Chicken (CBD Wanda Store)
小吃快餐 · ⭐ 4.0
Wanda Plaza CBD, Yanji Road, 3rd Floor, Units 349–350
Dishes
Large Pot DishA hearty Chinese dish made by slow-cooking various ingredients such as meat, seafood, and vegetables in a large pot to create a rich and flavorful broth.
Braised Spare Ribs in Small PotStewed spare ribs in a small pot is a nutritious dish primarily made with pork ribs. The ribs are first simmered until about 70-80% cooked, then various herbs and seasonings are added, and the mixture is slowly stewed over low heat until the ribs are tender and the broth is rich and flavorful.
Frog Stew in StewA spicy stew featuring tender frog legs cooked in a rich, flavorful broth with vegetables and seasonings.
Chicken Wing and Chicken Claw StewA flavorful stew made with chicken wings and claws, slow-cooked in a savory sauce for tender, aromatic results.
花豆干花豆干是一道以豆腐干为主要食材的菜肴，通常将豆腐干切片或切块后，加入调味料进行炒制或炖煮。常见配料包括青椒、红椒、洋葱等蔬菜，以及酱油、盐、糖、蒜末等调料。制作过程中可根据口味添加适量淀粉勾芡，使口感更加滑嫩。
Enoki MushroomEnoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.
Fish tofuFish tofu is made primarily from fresh, tender fish meat and soft tofu, finely mixed and then steamed or boiled to achieve a delicate, white, and smooth texture.
Chicken Stew with Spicy SauceA spicy chicken stew made with tender chicken and aromatic spices, popular in Sichuan cuisine.
Chicken Leg BurgerChicken burger made from chicken thigh meat, marinated and grilled or fried until done, served in a hamburger bun with lettuce, tomato, onion, and sauce.