Qiu Da · Heng Zi Restaurant (Huifu West Branch)
粤菜 · ⭐ 3.9
4th Floor, Huifu Grand Hotel, Huifu West Road
China trip · China travel
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Dishes
Qiu Da Zhi尊 Roast GooseQiu Da Zhi Roast Goose features premium free-range goose marinated in a secret sauce and roasted to perfection, delivering crispy skin and tender meat.
Qiu Da Xia Jiao HuangQiu Da Xia Jiao Huang features fresh shrimp and pork filling wrapped in delicate dough, steamed to perfection for a savory, tender bite.
Danish BBQ BaoA fusion dish combining tender BBQ pork with fluffy Danish pastry, baked to golden perfection for a sweet and savory treat.
Ginger Jelly CakeA soft, mildly spicy dessert made from ginger juice and glutinous rice flour, known for its warming and digestive benefits.- Hand-Pressed Lamb ShumaiHand-pressed lamb shumai features tender, seasoned lamb filling wrapped in thin dough and steamed to perfection.
Signature Savory PancakeSignature savory pancake is a Chinese pancake made with flour, eggs, and vegetables, pan-fried in hot oil, crispy on the outside and soft inside with rich texture.
Signature Sunflower ChickenA premium chicken dish featuring tender, golden-brown meat marinated in a secret sauce and steamed to perfection, shaped like a sunflower for visual appeal.- French-Style Braised Beef TongueA French dish featuring beef tongue braised with cream, onions, and herbs, then baked to tender perfection.
Baked Lobster ShrimpA dish made with fresh lobster shrimp, seasoned with garlic, butter, and cheese, then baked in an oven for a rich and savory flavor.
Mutton Steamed DumplingsMutton shumai is made with mutton as the main ingredient, seasoned with scallions, ginger, and other spices, wrapped in thin dough and steamed. It has an open shape, with a flavorful and tender filling.
Premium Fruitwood Black Truffle Roast GooseA premium roast goose delicately prepared with black truffle and fruitwood smoke, offering a rich, aromatic flavor.
Braised Fish Maw with MilkA nourishing dessert made by slow-cooking fish maw and milk, resulting in a silky, delicate texture and mild flavor.
Honey Glazed Tiger Skin Chicken FeetHoney Glazed Tiger Skin Chicken Feet is a dish made with chicken feet, which are boiled and then glazed with honey for a sweet and savory flavor.
Eel Baked RiceEel baked rice features fresh eel stir-fried with rice and seasonings, then baked to create a savory dish with tender eel and flavorful rice.