Nandao No.2 (Shanghai Dishi Lake InterContinental Hotel)

Name: Nandao No.2 (Shanghai Dishi Lake InterContinental Hotel)
Rating: 4.6

咖啡 · ⭐ 4.6

Room 1021BB, No. 2555 Hongyin Road, Nishan No. 1, Lingang Free Trade Zone

Dishes

Grafted Wood Bone Flower Bee Mousse
Grafted Wood Bone Flower Bee Mousse is a creative and artistic dessert made mainly of chocolate mousse, sugar flowers, and hive-shaped decorations, with a delicate texture and a sweet yet slightly bitter flavor.
Spring Tea Rhythm Afternoon Tea
Spring Tea Rhythm Afternoon Tea features green tea, black tea, and flower tea, paired with delicate pastries. Freshly brewed tea offers a fresh taste, complemented by sweet and savory snacks, presenting the elegance and delicacy of spring.
Ham Sandwich
The ham sandwich is a classic Western fast food, primarily made with freshly baked toast, tender ham slices, lettuce leaves, and cheese slices. The preparation is simple: place the ham, lettuce, and cheese between two slices of toast, add your preferred sauce in适量, and gently press before enjoying.
Mango Yogurt Ring Cake
Mango Yogurt Ring Cake is a dessert made primarily with yogurt and mango. The yogurt is mixed with flour and sugar to make a batter, which is then baked into a ring-shaped cake and decorated with fresh mango slices.
Black Chocolate Bee Mousse
Black chocolate bee mousse is a dessert made primarily from black chocolate, cream, and egg yolk. It has a smooth and delicate texture with a rich chocolate aroma and a slightly bitter flavor.