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Grandma Street Barbecue (Ninghai Branch)

烧烤 · ⭐ 4.1

No. 363 Beidou North Road

Dishes

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  Dandong Barbecue Skewers

  Dandong barbecue skewers feature marinated beef and lamb, grilled over charcoal with vegetables for a savory, smoky flavor.
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  Northeast Cold Noodles

  Northeastern big拉皮 is a dish made from ingredients such as拉皮, cucumber, and carrot. After boiling the拉皮, mix it with shredded vegetables and seasonings to serve.
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  Pork Belly

  Pork belly is a cut of meat from the pig's abdomen, characterized by alternating layers of fat and lean meat, which gives it the name 'five-layered' or 'five-striped'. Common cooking methods include braising, stir-frying, or stewing. During cooking, the fat melts, resulting in tender meat with an aromatic flavor.
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  Angus Beef Belly

  Angus beef belly uses premium Angus beef's fatty cut, marinated and slow-cooked or charcoal-grilled to retain tenderness and rich fat aroma.
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  Signature Sliced Beef

  Fresh beef tenderloin sliced and stir-fried with a secret sauce, resulting in tender and flavorful dish.
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  Signature Freshly Sliced Lamb

  Freshly sliced lamb stir-fried with vegetables, tender and flavorful.
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  Steamed Beef Plate

  Made primarily from beef tendon, boiled and then steamed, resulting in firm texture and rich braised aroma, with a chewy consistency, ideal for pairing with meals or drinking.
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  Ribeye Steak

  Ribeye steak is made from the rib section of beef, marinated and then quickly grilled at high temperature. It has a golden surface, tender meat, and is served with a specially crafted sauce, offering a unique flavor.
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  Garlic Beef Short Ribs

  Beef short ribs are cut into pieces and stir-fried with minced garlic, then simmered with soy sauce, cooking wine, and other seasonings until tender. The dish features a rich garlic aroma and succulent beef.
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  Auntie's Grilled Sausage

  A Chinese snack made from pork sausages grilled to perfection, often served with sweet soy sauce or chili paste.
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  Roasted Black Pig Belly

  Premium black pig belly marinated and slowly roasted to perfection, resulting in crispy skin and tender, juicy meat.

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