Big Copper Pot Beef and Lamb Spine Hotpot Buffet
自助餐 · ⭐ 3.8
No. 174, Songshi North Road, Building C, Floors 1–6
Dishes
Goat Spine Hot Pot羊蝎子 is a dish primarily made from lamb spine bones, named for its resemblance to a scorpion. The preparation typically involves blanching the lamb bones to remove any odor, then adding various spices and seasonings such as green onions, ginger, garlic, Sichuan peppercorns, star anise, and soy sauce, followed by slow stewing until the meat becomes tender and the marrow becomes richly fragrant.