Wild Coffee
咖啡 · ⭐ 4.1
No. 42 Shiyang West Street
Dishes
Ice AmericanoIce Americano is a coffee beverage made by adding ice cubes to espresso. Its preparation is simple: first brew the espresso, then directly add ice cubes to cool it down, preserving the original flavor of the coffee.
CappuccinoCappuccino is an Italian coffee beverage composed of three parts: espresso, steamed milk, and foam. The preparation method involves pouring espresso into the bottom of the cup, slowly adding steamed milk, and topping it with a fine layer of foam.
Cement LatteCement Latte is a drink made primarily from coffee and milk, typically combining espresso with heated milk, topped with foam or cocoa powder. The ratio of coffee to milk must be controlled for a smooth texture.
GeishaGesha is an exquisite dish featuring fresh Gesha tea leaves as the main ingredient, complemented by carefully selected seasonal vegetables. The preparation involves gently stir-frying the tea leaves and then stewing them together with the vegetables to fully blend the tea aroma with the freshness of the vegetables.
American Coffee (No.1 Bean)American coffee brewed using No.1 beans, offering a clean and light flavor with subtle fruit acidity and nutty notes.
Blue Coconut LatteBlue coconut latte is made with coconut milk and coffee, colored with blue butterfly pea flower extract for a unique blue appearance. Mix cold brew coffee with coconut milk, stir well, pour into a cup, and add ice or froth as garnish.