Xiangjiu Beijing Roast Duck
北京菜 · ⭐
No. 106, Building 2, Jinyu Linkway
China trip · China travel
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Dishes
Five-Spice Pig TongueA cold dish made from pork tongue, braised in a five-spice seasoning for a savory and aromatic flavor.
Five-Spice Pig EarsFive-spice pig ears is a dish made primarily from pig ears, blanched, sliced, marinated with five-spice powder, soy sauce, and cooking wine, then stewed or braised. The finished dish has a bright red color and a chewy texture.