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Saraph Coffee (Ganghua Building Branch)

咖啡 · ⭐ 3.8

Lobby, 3rd Floor, North Skirt Building, Ganghua Building, No. 699 Tongyuan Road, Hexi Community Working Committee (above Qianyating Japanese Restaurant)

Dishes

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  Latte Coffee

  A latte is a coffee beverage made by mixing espresso with milk in a specific ratio. The typical preparation method involves pouring适量 of warm or cold milk into a cup first, then slowly adding the espresso to create a visually layered effect. Finally, sugar or syrup can be added according to personal taste for seasoning.
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  Green Pandan Coconut Latte

  Bamboo coconut latte is made with fresh coconut milk and coffee, enhanced with pandan leaf extract for a unique aroma and green color. Prepared using cold or hot brewing methods, it's typically served over ice or chilled, offering a smooth texture with natural coconut fragrance and herbal notes.
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  Citrus Latte

  An orange latte is a fusion drink made by mixing fresh orange juice, espresso, and milk or plant-based milk. Blend freshly squeezed orange juice with cold brew or espresso, then add steamed milk or foam, and optionally sweeten with syrup or honey.
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  Hong Kong Egg Waffle

  A Hong Kong-style dessert made by baking egg batter in a special waffle iron, resulting in a crispy exterior and soft, fluffy interior with a rich egg flavor.
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  Fukuoka Strawberry Latte

  A refreshing drink made with fresh strawberries and coffee, blended with milk or foam for a smooth, sweet taste with fruity aroma.
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  Purple Grape Sparkling Water

  Made with fresh purple grape juice and carbonated water, this drink offers a refreshing, slightly sweet taste rich in vitamin C.

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