Spicy Chicken Wings (Luoyang Road Branch)
小吃快餐 · ⭐ 3.5
No. 52 Luoyang Road, Luoyang Road Subdistrict (Luoyang Road Market)
Dishes
Small Steamed BunsBaozi is a steamed flour-based food made by fermenting dough with yeast and then steaming it. To prepare, flour is mixed with water and yeast to form a dough, which is then fermented, divided into small portions, shaped into balls, and steamed until cooked. The finished product is small in size, soft in texture, and commonly eaten as a staple food or side dish.
Oil-oozing Salted Duck EggSalted duck eggs are preserved in brine, made from duck eggs and salt. Fresh eggs are soaked in concentrated salt water, sealed, and aged for weeks to months until the yolk becomes soft and oozes oil, while the white turns translucent with a savory taste.
Baked FlatbreadFire cake is a traditional Chinese pastry made primarily from flour, fermented and then baked. Its outer crust is golden and crispy, while the inside is soft and layered. It can be enjoyed with various ingredients such as meat or vegetables, serving both as a staple food and a snack.
Pure Ecological BeerCrafted from premium barley, hops, yeast, and pure water using traditional methods without chemical additives, this beer offers a refreshing taste with rich malt aroma and fine, lasting foam.
Spicy and Sweet Chicken LegsSpicy and sweet chicken legs are made with fresh chicken legs, combined with chili and sugar, using a combination of frying and stewing methods. The texture is crispy outside and tender inside, with a spicy and slightly sweet flavor.
Spicy Chicken RibsSpicy chicken ribs made with chicken ribs, marinated and then fried or pan-fried until golden, then stir-fried with chili and Sichuan pepper. Tender meat with rich flavor.
Crispy Chicken RibsCrispy chicken ribs are a dish made primarily from chicken ribs, which are marinated and then fried until golden and crispy. The chicken ribs are first seasoned with spices and seasonings to absorb flavor, then deep-fried at high temperature to achieve a crunchy exterior and tender, juicy interior.
Spicy and Sour Crawfish Flavor SausageSpicy and sour crawfish flavor sausage is made with pork and spicy seasoning, giving it a crispy exterior and tender interior with a spicy and fragrant taste.
Spicy and Slightly Sweet Chicken LegsSpicy and slightly sweet chicken legs are made with chicken legs and spices such as chili and Sichuan pepper. The flavor is spicy with a slight sweetness, offering a rich taste.
Spicy Chicken RibsSpicy chicken ribs made with chicken rib bones, marinated, then fried or pan-fried, and stir-fried with chili peppers and Sichuan peppercorns. The dish has a bright red color, crispy outside and tender inside.