Neijiang Beef Noodles (Beida Tong Street Branch)

Name: Neijiang Beef Noodles (Beida Tong Street Branch)
Rating: 3.6

小吃面食 · ⭐ 3.6

89 meters southeast of the intersection of Dongda Tong Street and Beida Tong Street

Dishes

Dan Dan Noodles
Dan zha mian features noodles topped with a savory sauce made from minced pork, doubanjiang, and sweet bean sauce. Cooked noodles are mixed with the fragrant sauce and optionally garnished with cucumber strips and bean sprouts.
Beef Noodles Three Liang
Beef noodles three liang is a Chinese noodle dish made primarily with beef and noodles, usually cooked by stewing, resulting in a rich broth and tender, flavorful beef.
Spicy Oil Dumplings (2 Liang)
A classic Sichuan snack featuring hand-made dumpling wrappers filled with pork, boiled and topped with a spicy chili oil sauce, garnished with scallions and Sichuan pepper.
Two-li Pig Intestine Noodles
Two-li pig intestine noodles are a Chinese noodle dish made with pork intestines and noodles, usually stewed or fried, with a rich flavor.
Chicken Noodle Soup
Chicken noodle soup is made by simmering chicken and water to create a flavorful broth, then adding noodles and cooking until done. Main ingredients include chicken, noodles, scallions, ginger, and other seasonings. The broth is rich and the noodles are chewy.