UEFA Pizza (Donghua Road Branch)
西餐 · ⭐ 3.4
100 meters north of the east gate of Donghua Road Culture Corridor, east side of the road
Dishes
Colonel's Chicken NuggetsColonel's chicken nuggets are made from chicken breast, which is minced and seasoned, then mixed with an appropriate amount of starch and egg liquid until well combined. The mixture is shaped into块状 and finally baked in a preheated oven or fried in hot oil until golden and crispy.
Cheesy Milk Fried ChickenCreamy cheese fried chicken made with thigh meat, coated in a batter of flour, starch, and seasonings, then deep-fried until golden and crispy. Finished with a rich cheese sauce for a contrast between crunchy exterior and juicy interior.
Cumin Fried ChickenCumin Fried Chicken features crispy fried chicken seasoned with cumin and chili powder, offering a bold, aromatic flavor.
Love Fruit Colorful PizzaA sweet and colorful pizza featuring fresh fruits like strawberries, mangoes, and blueberries, baked with cheese on a thin crust for a delightful fruity twist.
Crispy French FriesCrispy potato fries made by cutting potatoes into strips and frying or baking them. Crispy outside, soft inside, usually served with ketchup, mayonnaise, or other dipping sauces.
Yogurt PizzaA pizza made with yogurt-based dough, topped with fruits, nuts, or cheese and baked for a tangy, fresh flavor.
Korean Double Fried ChickenKorean-style double-fry chicken is a fried dish made primarily with chicken, usually using thigh and wing meat. After marinating, it's coated in starch or batter and deep-fried until crispy. Commonly served with sweet chili or garlic sauce for dipping or spreading.
Korean Rice CakeKorean rice cakes made from glutinous rice, cooked with soy sauce, sugar, garlic, and chili paste. Often simmered with vegetables, meat, or seafood to absorb the rich broth flavor.
Korean Boneless Fried ChickenKorean boneless fried chicken is made with boneless chicken breast that is marinated to infuse flavor, then coated in a special crispy batter and deep-fried until golden and crunchy. The outside is crispy while the inside remains tender and juicy—a popular street food in Korea.
Korean Spicy Fried ChickenKorean spicy fried chicken uses chicken as the main ingredient, marinated and coated with starch or flour before frying to create a crispy exterior. After frying, it's stir-fried with Korean chili sauce, garlic, honey, and soy sauce for rich flavor absorption.