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North City Field Braised Chicken PRO (Haxi Store)

小吃快餐 · ⭐ 3.7

No. 74 Xingda Road

Dishes

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  Yili Changqing Yogurt

  A low-fat, probiotic-rich yogurt made from high-quality milk, offering a smooth and refreshing taste that supports digestive health.
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  Har Meat Link Premium Pork Homemade Banana Sausage

  Har Meat Link Premium Pork Homemade Banana Sausage is made with high-quality pork and banana as main ingredients, then marinated, stuffed, and steamed. It has a tender texture and a unique banana flavor.
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  Potato

  Potatoes are peeled and cut into cubes or slices, then cooked by frying, boiling, steaming, or stir-frying. Common preparations include potato shreds, braised potatoes with meat, mashed potatoes, and french fries. The main ingredient is potatoes, with optional seasonings such as scallions, ginger, garlic, and chili peppers added according to taste.
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  Wide Rice Noodles

  Wide rice noodles, a broad ribbon-shaped vermicelli made from sweet potato starch. Typically, the wide rice noodles are soaked in warm water to soften them before being stir-fried or added to soups with meats and vegetables. They have a smooth, tender texture that absorbs broth well, enhancing the overall flavor.
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  Zojirushi Rice Cooker Steamed Rice

  Rice cooked slowly in a Japanese Zojirushi rice cooker, resulting in soft, fragrant grains with a delicate flavor.
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  Stewed Eggplant with Special Flavor

  Stewed eggplant with garlic, ginger, and fermented bean paste, simmered until tender and flavorful.
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  Yellow Braised Eggplant Rice

  Yellow braised eggplant rice is made with eggplant and rice, cooked with seasonings, offering a soft texture and delicious flavor.
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  Hutang Chili Sauce

  Hubang chili sauce is a seasoning made primarily from chili peppers, often combined with garlic, ginger, fermented black beans, and Sichuan peppercorns, then processed by stir-frying or fermentation. It has a reddish-brown color, thick consistency, and rich spicy aroma with complex flavors.
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  Stewed Chicken with Brown Sauce

  Yellow-braised chicken is a traditional dish made primarily with chicken, accompanied by vegetables such as mushrooms and green peppers. After marinating, the chicken is simmered in yellow butter to create a rich, flavorful dish. The chicken becomes tender and juicy, blending harmoniously with the vegetables to deliver a complex and satisfying taste.

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