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Grandma Yang's Rice Noodle with Braised Sauce (Dounan Branch)

小吃快餐 · ⭐ 3.3

Next to Ba Wang Cha Ji, Hall No. 4, Hua Hua World, Longxing Road

Dishes

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  Signature Braised Pork Rice

  The signature braised pork rice features fatty pork belly slowly stewed with soy sauce, sugar, cooking wine, star anise, cinnamon, and other spices until tender and flavorful, then served over steamed rice. The braised pork has a glossy red color, rich yet not greasy, and the rice absorbs the savory sauce, becoming fragrant and delicious.
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  招牌大鸡爪

  招牌大鸡爪以新鲜鸡爪为主要食材，经过焯水去腥后，加入调料和辅料进行炖煮或卤制，使其入味软糯。通常会加入八角、桂皮、香叶等香料，以及酱油、糖、盐等调味品，使鸡爪口感丰富。
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  Mixed Sauce Wavy Noodles

  A Chinese noodle dish featuring wavy noodles topped with a savory meat sauce made from minced pork, soy sauce, and fermented bean paste.
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  Secret Sauce Braised Rice Noodles

  A flavorful dish of rice noodles simmered in a secret sauce with beef, vegetables, and herbs for a rich, savory taste.
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  Secret Sauce Small Pot Rice Noodles

  A flavorful dish featuring rice noodles cooked in a small pot with a secret sauce, combined with pork, vegetables, and fermented cabbage for a rich, savory taste.
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  Extra Extra Extra Braised Rice Noodles

  A flavorful dish featuring rice noodles simmered in a rich, aromatic broth with beef, tofu skin, and mushrooms, known for its deep savory taste.
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  Spicy Braised Pig Intestines

  A Sichuan dish featuring pork intestines braised in a spicy, aromatic sauce, resulting in tender and flavorful meat.
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  Spicy Braised Beef Meatballs

  Fresh beef leg meat is hand-pounded into paste, shaped into balls and simmered in a spicy braising sauce for rich flavor and chewy texture.
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  Spicy Braised Crisp Lotus Root Slices

  Crisp lotus root slices braised in a spicy sauce, offering a satisfying crunch and bold flavor.

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