Chen's Family Kitchen
其他美食 · ⭐ 3.5
No. 49 Changfeng East Street
Dishes
Braised Cutlass FishBraised ribbon fish is made primarily with ribbon fish, which is marinated, then pan-fried until golden brown. Seasonings and适量 of water are added to braise the dish until flavorful, and finally reduced to a glossy glaze.
Pan-Fried Pork with VegetablesA Chinese dish featuring tender pork loin stir-fried quickly in oil and served with vegetables on a hot iron plate.