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Big Mouth Pickled Vegetables Stinky Tofu Grilled Cold Noodles Fried Chicken Wings

小吃快餐 · ⭐ 3.6

South Unit 1, No. 37-2, Datong Street, Qixing Street Night Market, Tongji Subdistrict

Dishes

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  Dayao Fruit-flavored Soda

  Dajiao fruit-flavored soda is a carbonated beverage made from water, sugar, fruit concentrate, and carbon dioxide. It's made by mixing fruit concentrate with water and sugar, then infusing it with carbon dioxide for a refreshing taste with fruity flavor.
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  大窑橙味汽水

  大窑橙味汽水是一种以橙子为主要原料制成的碳酸饮料，通过调配橙汁、糖浆和二氧化碳气体制成，口感清爽，带有明显的橙子香气。
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  Wahaha Pure Water

  Wahaha Pure Water is bottled drinking water made from multi-stage filtered and purified water, with no additives or minerals. The process includes multi-level filtration, UV sterilization, and ozone disinfection to ensure safe and clean quality.
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  Master Kong Ice Sugar Pear

  Kangshifu Rock Sugar Pear is a ready-to-drink beverage made from pear, rock sugar, and water, simmered and cooled. Pear pieces and rock sugar are boiled together to infuse sweetness into the liquid, creating a refreshing drink.
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  Pickled Tofu

  Pickled Tofu is a dish made with fried tofu combined with pickled vegetables. The tofu is crispy on the outside and soft inside, then mixed with pickled vegetables for a rich and spicy flavor.
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  Volcanic Stone Grilled Sausage

  Volcanic stone-grilled sausages are a dish made primarily from pork sausages, cooked using the high temperature of volcanic stones. The unique heat conduction of the volcanic stone ensures even heating of the sausages, resulting in a crispy, aromatic exterior while keeping the inner meat tender and juicy.
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  Corn Sausage

  Corn sausage is made primarily from fresh pork and sweet corn kernels. After fine processing, the pork is minced and mixed evenly with seasonings and corn kernels, then stuffed into sausage casings. It is then matured and baked to create a product with an appealing appearance and rich texture, containing plump corn kernels inside.
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  Crispy Pork Intestine Sausage

  Crackling sausage is a cooked food made primarily from pork or beef cartilage, which is marinated, stuffed into sausage casings, and then steamed or grilled. Seasonings such as salt, soy sauce, and spices are typically added during preparation to create a rich and layered flavor.
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  Crab Stick

  Crab sticks, made primarily from crab meat, are named for their slender, willow-like appearance. To prepare, thaw the crab sticks and tear them into细条, then mix with适量 vegetables or seasonings. Lightly stir-fry or steam to preserve the tender texture of the crab meat.
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  Fish tofu

  Fish tofu is made primarily from fresh, tender fish meat and soft tofu, finely mixed and then steamed or boiled to achieve a delicate, white, and smooth texture.

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