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Nanyou Jiayu

其他美食 · ⭐ 3.7

100 meters east of the intersection of Hangkong 3rd Road and Hangkong 2nd Road, south side of the road

Dishes

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  Gushì Noodles with Chicken

  A traditional Chinese dish featuring chicken and noodles cooked together, resulting in tender chicken and flavorful noodles absorbing the rich broth.
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  Stir-fried Celery with Tofu Skin

  A classic Chinese dish made by stir-frying fresh celery with tofu skin, resulting in a crisp and savory flavor.
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  Shredded Onion with Wood Ear Mushrooms

  Onion and black fungus salad is a refreshing cold dish, primarily made with fresh onions and black木耳. Slice the onion, soak and cook the black fungus, then mix with seasonings such as vinegar, salt, sugar, and soy sauce.
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  Stir-fried Bean Sprouts

  A refreshing cold dish made with fresh bean sprouts stir-fried briefly and tossed with garlic, chili oil, vinegar, and salt for a crisp, savory flavor.
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  Braised South Bay Fish Cubes

  Fresh South Bay fish cubes braised in soy sauce, sugar, and wine for a rich, savory flavor.
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  Fennel Pancake

  A savory pancake made with fresh fennel, eggs, and flour, pan-fried until golden. Popular as a traditional Chinese home-style snack.
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  Stir-fried greens with bean threads

  Green vegetables stir-fried with bean threads is a home-style dish. Wash and cut green vegetables, soak and cut bean threads, heat oil in a pan, sauté garlic, add greens until tender, then add bean threads and season.
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  Scallion Stir-Fried Earth Eggs

  Scallion stir-fried farm eggs is a home-style dish using farm eggs and scallions. Beat the eggs, pour into hot oil, add chopped scallions when half-cooked, and stir until fully set. Simple to make, preserving the ingredients' natural flavor.

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