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Yakitori Ichiban Izakaya

日料 · ⭐ 4.4

South side, No. 12–13, intersection of Diyi Avenue and Huanghai Road, Meihua Hotel

Dishes

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  Coffee Sake

  A creative drink blending coffee and sake, often sweetened with syrup or milk for a smooth finish.
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  Yuzu Vinegar Chicken Skin

  Pomelo vinegar chicken skin is a dish primarily made with chicken skin, seasoned with pomelo vinegar. The preparation involves frying the chicken skin until golden and crispy, then drizzling it with specially prepared pomelo vinegar to add a refreshing fruity aroma.
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  Beef

  Beef dishes are primarily made with high-quality beef and prepared using cooking methods such as stewing, boiling, and stir-frying. During the cooking process, seasonings like scallions, ginger, garlic, chili peppers, and Sichuan peppercorns can be added according to taste, allowing the beef to fully absorb the aromas of the seasonings for a tender and juicy texture.
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  Spanish mackerel

  Mackerel is a common marine fish typically cooked by steaming, frying, or grilling. Main ingredient is fresh mackerel, seasoned with ginger slices and green onions, emphasizing tender fish texture.
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  Mustard Chicken

  Mustard chicken is made with chicken breast marinated in mustard sauce and other seasonings, then stir-fried or served cold for a savory, slightly spicy taste.
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  Chicken Tail

  Chicken tail fat is a part of the chicken's rear, commonly used in cooking. Main ingredient is chicken tail, cleaned and then stir-fried or braised to remove odor and enhance flavor.
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  Chicken Skin

  Chicken skin is a dish made from the skin of chickens. Typically, the chicken skin is peeled off, then cleaned and processed through simple methods such as boiling or frying to make it crispy and delicious. Chicken skin can be enjoyed as a snack on its own or used as an ingredient to enhance the texture and flavor of dishes.
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  Chicken Meatballs

  Chicken meatballs are made by mincing chicken breast or thigh meat, mixing in seasonings, and shaping into round balls by hand or tool, then cooked by boiling, steaming, or frying.
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  Chicken with Green Onion

  Chicken with scallions is a home-style dish made primarily from chicken and scallions. The chicken is sliced thinly, and the scallions are cut into segments. Heat oil in a wok, stir-fry the scallion segments until fragrant, then add the chicken slices and quickly stir-fry. Season with an appropriate amount of salt and soy sauce, and cook until the chicken is thoroughly done.
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  Butter Potatoes

  Butter potatoes is a simple and delicious home-style dish. Fresh potatoes are peeled, cut into pieces, and pan-fried with butter until golden brown, resulting in a crispy exterior and a soft interior. A适量 of salt and black pepper can be added for seasoning to enhance the flavor.

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