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Wuhan Duck Neck (Ali Branch)

小吃快餐 · ⭐ 3.6

No. 39, Caodang Courtyard, Hemuqiao Village

Dishes

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  Edamame

  Edamame is a common legume vegetable, appearing in bright green color with tender green beans inside the pods. It is typically boiled and seasoned for eating, or stir-fried or stewed with other ingredients. The texture is fresh and嫩, and it is rich in nutrition.
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  Spicy Two-Section Chicken Wings

  Spicy two-section chicken wings made with tender chicken drumettes marinated in a secret blend of spices and slow-cooked to perfection.
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  Jue Wei Potato

  A Chinese home-style dish made with potatoes stir-fried in a blend of spices and seasonings, offering a rich, spicy flavor.
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  Spicy Kelp

  A refreshing dish made from kelp, seasoned with garlic, chili, soy sauce, and vinegar for a crisp and flavorful bite.
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  Spicy Lotus Root Slices

  Fresh lotus root slices are marinated in a special spicy sauce, offering a crisp and flavorful dish.
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  绝味鸭心

  绝味鸭心是一道以鸭心为主要食材的卤制菜品，经过腌制和长时间卤煮，使鸭心入味。制作时通常加入多种香料和调味料，如八角、桂皮、花椒、辣椒等，使其风味浓郁。
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  Spicy Duck Feet

  A cold dish made from duck feet, marinated in a spicy and savory sauce, known for its tender texture and bold flavor.
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  Spicy Duck Intestines

  Spicy duck intestine is a dish primarily made with duck intestines. After cleaning, the duck intestines are quickly blanched in boiling water and then mixed or stir-fried with a secret sauce. Common ingredients include garlic, chili peppers, Sichuan peppercorns, and cilantro, resulting in a crisp and tender texture with a refreshing taste.
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  Juewei Duck Intestine Snack

  A specialty snack made from duck intestines marinated in a secret spice blend and air-dried, offering a crisp texture and rich, spicy flavor.
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  Fragrant Tofu Cubes

  A dish made with tofu cubes stir-fried with vegetables and seasonings, offering a fragrant and slightly spicy flavor.

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