Midnight Cat's BBQ
烧烤 · ⭐ 3.6
No. 21 Xinmenkou
Dishes
Spicy 13-Seasoning Medium LobsterFresh medium-sized lobster cooked with thirteen spices, delivering a rich aroma and tender meat with a spicy kick.
Skewered DelightA popular Chinese street food featuring marinated meats, vegetables, and tofu skewered and grilled over charcoal for a smoky, spicy flavor.
Heart MeatHeart meat is a dish made primarily from the diaphragm muscle next to the pig's heart, which is marinated and then cooked by grilling or stir-frying. Its特色 lies in its tender texture and rich nutritional value.
Spicy麻 BeefSpicy麻 beef is a dish featuring beef shank as the main ingredient, seasoned with Sichuan pepper, chili, scallions, ginger, and garlic. The beef is blanched to remove odor, then stir-fried or braised with fried spices and seasonings for a tender, flavorful result highlighting the numbing spiciness of Sichuan pepper and chili.
Salted PeanutsSalted peanuts is a cold dish made primarily with peanuts, boiled in water with salt, star anise, cinnamon and other spices to infuse flavor. No complex seasonings are added during preparation, preserving the original aroma and crisp texture of the peanuts.
Garlic EggplantStir-fried eggplant with garlic is a home-style dish made primarily from eggplant, combined with garlic and seasonings. The eggplant is sliced into strips, mixed with minced garlic, and stir-fried at high heat to achieve a soft, rich, and aromatic texture.
Garlic LobsterGarlic lobster is made with fresh lobsters and stir-fried with abundant garlic. After cleaning and blanching or steaming the lobsters, they are mixed with hot oil-fried garlic and seasoned to blend garlic aroma with lobster freshness.
Garlic Pork SkewersGrilled pork skewers marinated with garlic, soy sauce, and seasonings, offering a savory and aromatic flavor.
Garlic Chicken SkewersGarlic chicken skewers are made with chicken thighs, marinated with garlic and oil, then grilled or fried. The meat is tender with a rich garlic flavor.