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Zhang Lao Han Beef Ribs Rice & Pork Ribs Rice

小吃快餐 · ⭐ 3.7

Country Garden Haichang Tianlan, Dagou Subdistrict, Binhai New Area

Dishes

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  Braised Pear in Rock Sugar

  Bingtang Xue Li is a dessert made primarily from pears and rock sugar. After removing the core from the pear, it is cooked together with rock sugar in a pot until the pear becomes soft and the sugar melts. The finished dish has a refreshing sweetness with tender,糯 (soft and sticky) pear flesh.
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  Pork Rib Rice

  Ribs rice features pork ribs marinated and slow-cooked until tender, served over rice that absorbs the rich sauce, often accompanied by a small side of vegetables.
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  Beef Brisket Rice Bowl

  Beef brisket rice features beef brisket as the main ingredient, blanched and then simmered with spices until tender, served with rice. Onion and carrot are typically added as accompaniments to enhance flavor.
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  Golden Tangerine Lemon

  Golden tangerine lemon is a beverage or cold dish primarily made with golden tangerines and lemons. Slice or juice the fruits, then add rock sugar, honey, or white sugar for flavor, and brew with cold or hot water. It can also be served with ice cubes or mint leaves as a refreshing drink. The preparation method is simple and emphasizes the natural taste of the ingredients.
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  Stewed Chicken in Pot

  Stewed chicken pieces is a dish primarily made with chicken, where chicken chunks are cooked together with vegetables such as green peppers and onions in a small hot pot or pot. Seasonings are added to simmer until fully cooked. During preparation, the chicken is typically marinated and stewed using seasonings like soy sauce, cooking wine, and ginger slices to make the meat flavorful and tender.

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