Close

Northwest Lucky Noodle House (Hongzhuan Apartment Branch)

地方菜 · ⭐ 3.7

No. 7-1, Hongzhuan Apartment, Shuishui Road, Jianshan Street (360 meters on foot from Exit D of Jianshan Road Metro Station)

Dishes

• 

  土暖锅

  土暖锅是一种以猪肉、土豆、白菜、豆腐等为主要食材的炖煮类菜肴，将食材分层放入砂锅或铁锅中，加入清水或高汤慢火炖煮至熟透，食材味道融合，口感丰富。
• 

  Kimchi

  Kimchi is a traditional food made primarily from vegetables that undergo pickling and fermentation. Main ingredients include cabbage and radish, which are seasoned with salt, chili powder, garlic, ginger, and other spices, then placed in sealed containers to naturally ferment, resulting in a unique sweet and sour flavor.
• 

  Lamb Noodle Soup

  Lamb noodles are primarily made with lamb and noodles. The lamb is cut into pieces and stewed until tender, then seasoned with scallions, ginger, cooking wine, and other spices to remove fishy odor and enhance aroma, resulting in a rich broth. The noodles are typically hand-made or machine-made, boiled until cooked, then added to the lamb soup, garnished with cilantro or green onions.
• 

  Spicy Sauce Noodles

  Saozi dry tossed noodles is a noodle dish made with noodles as the main ingredient and a specially prepared saozi sauce. After boiling, the noodles are drained and then mixed thoroughly with the stir-fried saozi sauce, ensuring each strand of noodle is evenly coated with the flavorful sauce.
• 

  Northwest Stir-Fried Noodles

  Northwest stir-fried noodles made with beef or lamb, onions, green peppers, carrots, and other vegetables, stir-fried in a hot wok with oil. Noodles are typically hand-pulled or dried, offering a chewy texture and rich flavor.
• 

  Hand-extruded noodle soup

  Hele noodles are a traditional noodle dish made primarily from flour and various vegetables or meats. The preparation involves kneading flour into dough, extruding it through a hele machine to form noodles, then cooking them with a stewed broth and vegetables.

Reviews