Xiao Liang Pin Fresh Hot Pot
火锅 · ⭐ 3.6
No. 229, Section 3, Chuanda Road, Shuangliu District — Unit 113, Building 8, Konggang Xinghui
Dishes
Original Cut Wagyu RibeyeOriginal-cut wagyu sirloin is a tender beef cut from the top of the cow's back, directly cooked to preserve its natural texture and flavor. Commonly prepared by pan-frying, stir-frying, or boiling in hot pot dishes.
Bitter lettuce heartA dish made from fresh lettuce hearts, blanched and mixed with garlic and sesame oil for a crisp, refreshing taste.
Fizzy Tofu CubesFizzy tofu is a dish made primarily from dried tofu. The tofu is sliced, fried until the surface bubbles, then stir-fried with seasonings like soy sauce, sugar, and garlic. It's crispy outside and tender inside with rich texture.