Xi Yang Yang Beer House & Seafood Buffet
鱼鲜 · ⭐ 4.0
No. 26, Taidong 6th Road
Dishes
Seafood Grand MasterA flavorful dish featuring a mix of seafood such as shrimp, crab, clams, and squid, stir-fried with garlic, chili, and a special sauce for a rich, savory taste.
Original Draft BeerCraft beer made without pasteurization or filtration, using barley malt, hops, water, and yeast. Fermented and bottled directly to preserve rich foam and original flavor.
Hand-grab Seafood LobsterFresh lobster and seafood served in a hand-held style, steamed or stir-fried to preserve natural flavors and tender texture.
Signature Sea Cucumber Rice BowlA dish featuring fresh sea cucumber stir-fried with rice, egg, and scallions, offering a savory and satisfying meal.
Oil-Flavored Large Biting PipeOil-flavored large biting pipe is a Chinese dish made with large biting pipe as the main ingredient, mainly including large biting pipe, green onion, ginger, and chili. The large biting pipe is first blanched and drained, then poured with hot oil and mixed with seasonings.
Spicy Garlic ScallopsOil-poured scallops is a seafood dish featuring scallops as the main ingredient. After being cleaned, the scallops are neatly arranged on a plate. Seasoned with minced garlic, chili, and other spices, hot oil is poured over them to release the aroma of the seasonings, making the scallop meat more tender and juicy.
Old Qingdao Fried PorkOld Qingdao Fried Meat is a deep-fried dish primarily made with pork. Pork tenderloin or belly is cut into cubes or slices, marinated with seasonings, then coated in starch or flour before being fried in hot oil until golden and crispy. The finished dish has a crunchy exterior and juicy interior.
Shrimp TigerA Chinese home-style dish made with fresh shrimp, stir-fried with ginger, garlic, and scallions for a tender and flavorful taste.
Spicy Stir-Fried ClamsSpicy stir-fried clams is a dish made primarily with fresh clams, stir-fried with chili peppers, ginger, garlic, and other seasonings. First, clean the clams and let them expel sand, then add them to the pan along with sliced chilies, ginger slices, and minced garlic. Add适量 of cooking wine, soy sauce, and a little water, and quickly stir-fry until the clams open.
Spicy Crab NoodlesSpicy crab noodles feature fresh crab meat tossed in a bold, spicy sauce with cooked noodles for a rich and fiery flavor.
香辣鱿鱼嘴香辣鱿鱼嘴是一道以鱿鱼嘴为主要食材的菜肴，经过清洗处理后，与辣椒、花椒等调料一同炒制而成。制作过程中通常会加入蒜、姜、葱等辅料提香，口感鲜嫩微韧，味道浓郁。
Braised Fish DumplingsBraised fish dumplings are made primarily from fresh mackerel meat, combined with flour and other ingredients. The mackerel is minced and mixed with seasonings such as scallion and ginger to form the filling, which is then wrapped in dumpling wrappers and boiled until ready to serve.