Zhu Kang Intestine Noodles (Fengjingli Store)
小吃快餐 · ⭐ 3.6
No. 6, Building 6, Floor 1, Fengjing Li, Zone B, Wanfeng Cheng
Dishes
Shangza NoodlesShangza noodles is a Chinese noodle dish made with rice noodles and various ingredients. Main ingredients include pork, eggs, wood ear mushrooms, and carrots, cooked by boiling and stir-frying for a rich texture.
Cold Rice CakeCold rice cake is a traditional dessert made from glutinous rice flour, water, and sugar, mixed evenly and steamed. After steaming and cooling, it's cut into small pieces and served with brown sugar syrup, osmanthus paste, or coconut milk.
Mixed Heart and Lung SaladA cold dish made from pig heart and lung, blanched and sliced, then mixed with garlic, chili oil, and cilantro for a spicy and crunchy flavor.
Spiced Pig Intestine SaladA cold dish made from boiled and sliced pig intestines, seasoned with garlic, chili oil, and cilantro for a spicy and flavorful bite.
WizilangWizilang is a Chinese dish mainly made with pork, cooked by stewing. It mainly uses soy sauce, cooking wine, and spices, with a tender texture and rich flavor.
Fried EggFried eggs are a simple and delicious home-style dish, primarily made with fresh eggs. The preparation involves beating the eggs and pouring them into a preheated frying pan, then cooking over medium-low heat until both sides turn golden brown and the aroma of eggs fills the air—ready to be served.
Spicy Betel Nut Chicken FeetA popular cold dish made with chicken feet marinated in a spicy, numbing betel pepper sauce, known for its crunchy texture and bold flavor.
Meat GuobaoA traditional Shaanxi snack made by wrapping pork filling in a flour-based dough and pan-frying until crispy and flavorful.
Offal Noodles in White SauceA Sichuan-style dish made with pork intestines and rice noodles, simmered in a clear broth seasoned with ginger, garlic, and spices, offering a rich, savory flavor.
Tremella SoupSilver ear soup is a soup dish primarily made with silver ear fungus, and it's simple to prepare. First, soak the silver ear fungus and tear it into small pieces, then add it along with ingredients like red dates and goji berries to a pot, pour in an appropriate amount of water, and simmer slowly until the silver ear becomes soft. Finally, add rock sugar for seasoning.