Benben Beef Balls Noodles (Wangcun South Street Branch)
小吃快餐 · ⭐ 4.1
100 meters west of the north gate of the stadium, No. 92 Wangcun South Street

Dishes
Linfen-style Beef Tripe Hot PotA dish featuring fresh beef tripe cooked in a hot pot with special seasoning and vegetables, known for its crisp texture and unique flavor.
Beef Hot PotA dish featuring thinly sliced beef quickly cooked in a hot broth, commonly served in hot pot or clay pot style, offering tender and flavorful meat.
Hot pot vegetablesHot pot is a cooking method where sliced ingredients are quickly cooked in boiling water or broth. Common ingredients include meat, seafood, vegetables, and soy products. It is typically prepared using a hot pot or soup pot, with ingredients briefly heated in boiling broth before being eaten, preserving the fresh and tender texture of the ingredients.
Stir-fried Pork NoodlesA Chinese home-style dish made by stir-frying minced pork with noodles, seasoned with soy sauce and aromatics for a savory, satisfying flavor.
Beef Tripe Meatball NoodlesA hearty noodle dish featuring beef tripe and meatballs in a savory broth, known for its rich flavor and satisfying texture.
Beef Meatball NoodlesBeef meatballs simmered in a savory broth, served with hand-pulled noodles and garnished with green onions and cilantro.
Beef Short Rib Hot Pot Rice NoodlesBeef brisket hot pot rice noodles made with beef slices and rice noodles, paired with vegetables like cabbage and bean sprouts, simmered in a clay pot. The rice noodles absorb the broth, while the beef remains tender. The soup base is typically made from beef or bone broth, seasoned with scallions, ginger, and garlic.
Enoki MushroomEnoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.
Sesame TwistSesame twist is a traditional Chinese snack made primarily from flour, sugar, and oil. The ingredients are rolled into strips, folded in half, twisted into a braided shape, and then deep-fried until golden and crispy.
Spicy Hot Pot Rice NoodlesSpicy hot pot rice noodles made with rice noodles, bean sprouts, cabbage, tofu skin, and ham, simmered in a special spicy and numbing broth. The rich broth is made by stewing chili, Sichuan pepper, and doubanjiang.