Neijiang Special Beef Noodles
小吃面食 · ⭐ 3.7
No. 36 Jiahong North Road
China trip · China travel
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Dishes
Spicy Beef NoodlesDry tossed beef noodles feature boiled noodles mixed with tender stewed beef chunks, garnished with green onions and cilantro, and seasoned with a flavorful sauce. Main ingredients: beef, noodles, green onions, cilantro, and seasoning sauce.
Spicy Oil Mixed DumplingsA Sichuan-style dish featuring hand-made dumplings tossed in spicy chili oil with garlic, scallions, and sesame seeds for a bold, numbing flavor.
Dry-Mixed Pea and Meat Noodles with Knife-Edged NoodlesA spicy Sichuan-style dish featuring knife-cut noodles tossed with a savory pea and meat sauce, known for its bold flavors and satisfying texture.
牛肉刀削汤面牛肉刀削汤面以新鲜牛肉和手工刀削面为主要食材，牛肉切片或切块后与葱姜等调料一同炖煮，制成浓郁汤底；面条采用传统刀削技法制作，口感筋道。汤面搭配时可根据需要加入青菜、香菜等辅料。
Spicy Numbing DumplingsLao Ma Chao Shou is a traditional snack made primarily with pork filling and dumpling wrappers. The seasoned pork filling is wrapped in dumpling skins to form chao shou. It is then boiled in a spicy and numbing broth, and finally garnished with chopped green onions and sesame seeds for added aroma.