Chengdu Wutou Hot Pot (Hangchuang Road Store)

Name: Chengdu Wutou Hot Pot (Hangchuang Road Store)
Rating: 4.2

火锅 · ⭐ 4.2

Ground-floor commercial space, Phase I, Longhu · Huaqianshu, Hangchuang Road

Dishes

Spicy Hot Pot Skewers
Sichuan-style skewered food is a delicacy where various ingredients are threaded onto bamboo skewers and cooked in a spicy and numbing broth. The ingredients are diverse, including meats, seafood, and vegetables, which absorb the rich, spicy flavor of the broth after cooking.
Shier Beef
A Sichuan-style dish made with beef brisket simmered in a spicy sauce with fermented bean paste and aromatic spices.
Popcorn
Popcorn is made by heating corn kernels until they burst, creating a light and fluffy snack. The main ingredients are corn kernels and cooking oil. To prepare it, the corn kernels are placed in hot oil and heated until they expand and pop. Salt, sugar, or other seasonings can be added afterward.
Mixed Skewers
A Sichuan-style dish featuring meat and vegetables skewered and boiled in a spicy, numbing broth, perfect for sharing.
Yin-Yang Hot Pot Base
鸳鸯锅底 is a classic choice for hot pot, consisting of two different flavored broths—typically one spicy and numbing, and the other mild. The spicy broth is made by simmering chili peppers, Sichuan peppercorns, and other spices, resulting in a rich, stimulating flavor that awakens the appetite. The mild broth is based on clear soup or bone broth, offering a refreshing taste ideal for cooking a variety of ingredients.