Close

Xiupu Seafood Bar

小吃快餐 · ⭐ 3.6

60 meters west of the intersection of Xiupu Road and Kangshen Road

Dishes

• 

  Beef Stir-Fried Noodles

  Beef stir-fried noodles is a home-style noodle dish featuring tender beef slices and thin noodles. The preparation is simple: cook the noodles to about 80% doneness, then stir-fry them with sautéed beef and vegetables, finally adding seasonings and tossing until well combined.
• 

  Beef Rice Bowl

  Beef rice bowl served over steamed rice, topped with slow-cooked beef chunks marinated in soy sauce, cooking wine, and ginger, then simmered until tender. Add onions or carrots for extra flavor.
• 

  Pork Liver Fried Noodles

  A Chinese home-style dish made with pork liver and noodles, stir-fried with vegetables for a savory and satisfying meal.
• 

  Pork Liver Rice Bowl

  A savory dish featuring tender pork liver stir-fried with vegetables and served over steamed rice.
• 

  Stir-Fried Noodles with Shredded Meat

  Shredded pork stir-fried noodles is a Chinese stir-fried noodle dish made with noodles as the main ingredient, combined with shredded pork and vegetables. After boiling the noodles and draining them, heat oil in a wok, first stir-fry the pork shreds until fragrant, then add the vegetables and stir-fry. Finally, add the noodles and mix well. Season to taste and serve.
• 

  Shredded Pork Rice Bowl

  A savory dish of shredded pork stir-fried with vegetables and served over steamed rice.
• 

  Stewed Intestines with Noodles

  Fatty intestines stir-fried with noodles is a Chinese dish using pork intestines and noodles as main ingredients. After cleaning and boiling, the intestines are sliced and stir-fried with noodles, adding葱姜蒜, soy sauce, and cooking wine for flavor.
• 

  Stewed Intestine Rice Bowl

  A savory dish featuring tender stewed pork intestines served over steamed rice, popular as a quick and satisfying meal.
• 

  Egg Fried Noodles

  Egg fried noodles is a simple and delicious noodle dish. The main ingredients include noodles and eggs, supplemented by适量 vegetables and seasonings. The method involves stir-frying cooked noodles with fried eggs and vegetables, allowing the noodles to fully absorb the flavors of the eggs and vegetables, resulting in an appealing color and texture.
• 

  Egg Rice Bowl

  A simple and delicious Chinese dish with rice topped with stir-fried eggs and seasoning.

Reviews