誉翔龙虾烧烤(恒大城店)
烧烤 · ⭐ 4.2
Units 105 and 106, East Commercial Zone, 1st Floor, Hengda Cinema, Gongye North Road

Dishes
(Signature) Huashan Grilled Crucian Carp(Signature) Huashan Grilled Crucian Carp is a dish primarily made with fresh crucian carp. Main ingredients include crucian carp, scallions, ginger, garlic, chili peppers, and various spices. The basic preparation method involves marinating the cleaned fish with a secret blend of seasonings, then grilling it over charcoal or in an oven until the skin is golden and crispy, and the flesh is tender and juicy. The finished dish has an appealing color and rich aroma.
地锅炖嘎鱼地锅炖嘎鱼是一道以嘎鱼为主料,配以土豆、粉条、豆腐等食材,通过炖煮方式制作的菜肴。先将嘎鱼处理干净,与辅料一同放入锅中,加入适量水和调味料,用小火慢炖至入味。
Pickled VegetablesSide dishes usually consist of seasonal vegetables, pickled foods, or cooked meats, simply seasoned and arranged on the plate for serving. Fresh ingredients and a refreshing taste make them an excellent appetizer for the table.
Handmade Clear Soup DumplingsHandmade meatballs simmered in clear broth, featuring pork and shrimp for a delicate, tender texture.
Shredded CabbageShredded cabbage is a home-style dish primarily made with cabbage. The preparation involves tearing the cabbage by hand into pieces, then stir-frying it quickly with garlic, chili, and other seasonings at high heat to preserve its crisp and tender texture.
Pork Tetra掌中宝 is a refined Chinese dish primarily made from chicken cartilage. During preparation, the chicken cartilage is marinated to absorb flavor, then quickly stir-fried at high heat to achieve a crispy exterior and tender interior, resulting in a rich and layered texture.
Zaozhuang Spicy ChickenZaozhuang chili chicken is a dish primarily made with chicken and chili peppers. The chicken is cut into pieces, then fried or stir-fried, and finally combined with dried chilies, Sichuan peppercorns, and other seasonings. Scallions, ginger, and garlic are typically added for aroma. The dish has a fresh, fragrant flavor with a mild spiciness, and the chicken is crispy on the outside and tender on the inside.
Stir-Fried Instant NoodlesStir-fried instant noodles is a simple and delicious home-style dish. The main ingredient is instant noodles, supplemented with vegetables, eggs, and other ingredients. Stir-fried at high heat, the instant noodles blend thoroughly with the配料, creating a unique texture.
Grilled Wagyu BeefGrilled wagyu is a dish made from premium wagyu beef, marinated and then grilled at high temperature. Wagyu typically uses tenderloin or ribeye, with a slightly charred surface and a tender, juicy interior.
Roasted Lamb LegA traditional Chinese dish made by roasting a whole lamb leg or body part after marinating, resulting in tender and juicy meat with a crispy outer layer.
Grilled ScallopsGrilled scallops are a delicacy made by marinating fresh scallops in garlic, herbs, and olive oil before grilling to perfection.
Grilled FishGrilled fish is made from fresh fish, marinated and then grilled on a rack until golden and crispy. It is served with a variety of vegetables and spices, creating an appealing color and aroma.
烤鸟贝烤鸟贝是一道以新鲜鸟贝为主要食材的菜品,将鸟贝清洗干净后,用调味料腌制,再放入烤箱或炭火上烤制至熟透,使其肉质鲜嫩、口感爽滑。
Secret-Recipe Boiled CrawfishSpecial recipe oil-braised crayfish with fresh crayfish, scallions, ginger, garlic, doubanjiang, chili, stir-fried and simmered until flavorful, then reduced to a glossy finish. Bright red color, tender shrimp meat.
Lamb Skewers (Young Goat)Lamb skewers made from young goat meat, marinated and grilled to perfection with spices like cumin and chili powder.