Old Dongzhen Beer House · Seafood Processing · Steamed Seafood · Seafood Barbecue (Shunxing Road Branch)
鱼鲜 · ⭐ 4.3
No. 129, Shunxing Road, Taidong Subdistrict (near Changchun Road, Yingkou Road Home Inn)

Dishes
Dongzhen Roasted Three DelicaciesA dish featuring chicken wings, pork belly, and tofu, marinated and grilled over charcoal for a smoky, savory flavor.
Dongzhen Powerful Grilled FishDongzhen Powerful Grilled Fish is a Chinese dish made with fresh fish and various seasonings and spices. Main ingredients include fish meat, chili, Sichuan pepper, ginger, and garlic, with a fresh and slightly spicy taste.
Dongzhen Old Flavor Roast Chicken PiecesFresh chicken thighs marinated and grilled over charcoal, resulting in crispy skin and tender meat with a unique secret sauce flavor.
Pierced Pork BellyZhuo Wuhua Rou is a dish made primarily from pork belly, marinated and then pierced with bamboo skewers before grilling. The pork belly absorbs the marinade well, and during grilling, the fat drips off, resulting in a crispy exterior and tender interior.
Poked ShrimpA dish featuring fresh shrimp marinated and skewered, then fried or grilled to perfection—crispy outside, tender inside.
Pork Ribs SkewersA dish made of pork ribs marinated and grilled or pan-fried on skewers, resulting in a crispy exterior and tender interior.
Pierced FlatbreadA traditional Chinese flatbread made by baking dough with fillings, pierced to allow even cooking and a crispy texture.
Grilled Tender Chicken HeartsA dish made by grilling tender chicken hearts after marinating, resulting in a juicy and slightly charred flavor.
Grilled Specialty FlatbreadA specialty flatbread grilled with meat or vegetables, featuring a crispy crust and tender filling, prepared using charcoal grilling for rich flavor.
Grilled Cheese Corn KernelsA creative dish combining sweet corn kernels with melted cheese, grilled to a golden finish for a rich, savory flavor.
Salted Pepper ShrimpA dish made with fresh shrimp stir-fried in a blend of salt and pepper, resulting in a savory, aromatic flavor.
OysterOyster is a popular seafood ingredient, often steamed, stir-fried, or used in soups. Known for its tender texture and rich flavor, it's widely enjoyed in coastal regions.
Stir-fried ClamsA seafood dish made by quickly stir-frying fresh clams with garlic, ginger, and scallions, resulting in a savory and tender flavor.
Cheesy Mashed PotatoesCheesy mashed potatoes are made from potatoes, milk, butter, and cheese. Boiled potatoes are mashed, mixed with milk and butter, then blended with grated cheese or cheese sauce for a smooth texture.
Garlic Roasted OystersGarlic roasted oysters is a seafood dish made with fresh oysters as the main ingredient, paired with garlic sauce and grilled. The oyster shells are filled with garlic sauce, then baked at high temperature, allowing the garlic aroma to fill the air and blend perfectly with the freshness and tenderness of the oysters, resulting in a juicy and delicate texture.