Freshly Ground Soy Milk (Dazu Shopping Mall Store)
小吃快餐 · ⭐ 3.5
No. 21 Beimen Street, Dazu Shopping Mall, Booth E-4
Dishes
Cold NoodlesCold noodles are a chilled noodle dish made with noodles as the main ingredient, combined with shredded cucumber, shredded carrot, egg skin, and other toppings. The cooked noodles are rinsed with cold or ice water to achieve a smooth texture, then mixed with a seasoned sauce typically made from soy sauce, vinegar, sesame oil, minced garlic, and chili oil.
Braised EggMarinated eggs are eggs that have been boiled and then soaked in a seasoned sauce made from soy sauce and spices until they are flavorful and well-colored. The key to making them lies in the preparation of the marinade and the timing of the soaking process.
Wangchuan PotatoWangchuan Potato is a Sichuan dish made primarily with potatoes, usually sliced or cut into strips and fried until crispy, then stir-fried with chili, Sichuan pepper, and other seasonings. It has a crunchy texture and a spicy, fragrant flavor.
Pan-fried DumplingsPan-fried dumplings are a traditional snack made primarily from flour and fillings of meat or vegetables. The dumpling wrappers are thin with ample filling, typically pan-fried in a small amount of oil until the bottom becomes golden and crispy. They can be enjoyed with sauces such as vinegar or chili oil.
Mung BeanMung beans are a common legume used in desserts or dishes. Cooked until soft, they can be sweetened with sugar or coconut milk to make mung bean paste, mixed with rice for porridge, or used as a filling in pastries.
Self-Service Yogurt Fruit SaladSelf-Service Yogurt Fruit Salad is a dessert made primarily with fresh fruits and yogurt. Various fruits are cut into pieces and mixed with yogurt, allowing customers to choose their preferred fruits and quantities. It has a refreshing taste and is suitable for summer.
PeanutPeanuts are a common ingredient that can be cooked into various delicious dishes. Typical methods include stir-frying, boiling, or roasting. To stir-fry peanuts, simply place them in hot oil and gently stir-fry over low heat until golden brown. Boiled peanuts involve cooking peanuts with seasonings until they become soft. Roasted peanuts are spread evenly on a baking tray and placed in a preheated oven until they become crispy and fragrant.
FoodFood refers to any substance consumed to provide nutritional support for the body. It includes a wide range of ingredients and preparation methods.
SoybeanSoybeans are a common legume ingredient, typically soaked and then boiled or stir-fried. They can be eaten directly or processed into tofu, soy milk, or fermented beans. Season with salt, soy sauce, or other seasonings as needed.
Black BeansBlack beans are a common legume ingredient, typically soaked and then boiled or stewed, either alone or combined with other ingredients. They are usually cooked in plain water until soft, but can also be seasoned with condiments such as salt and soy sauce.