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Xing Xiang Zi

咖啡 · ⭐ 4.2

No. 78 Xishi Street, Shaxi Town

Dishes

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  Oreo Chocolate Basque Cake

  A dessert combining Oreo crumbs, rich chocolate ganache, and a baked Basque-style cake for a creamy, layered treat.
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  Happy Ring Coffee

  A creative coffee drink with espresso base, frothed milk, and chocolate-drawn ring design, topped with edible gold leaf and sugar dusting—deliciously smooth and joyful.
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  Elderflower Latte

  A refreshing beverage made with elderflower syrup, espresso, and steamed milk, offering a delicate floral note balanced by rich coffee flavor.
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  Tiramisu

  Tiramisu is a dessert originating from Italy, made primarily with ladyfingers, coffee, mascarpone cheese, and cocoa powder. The preparation involves soaking the ladyfingers in coffee, layering them with mascarpone cheese, and finally dusting with cocoa powder for decoration.
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  Osmanthus Latte

  Guìhuā Látiě is an innovative beverage that blends osmanthus honey with latte coffee. To prepare, first add a适量 of osmanthus honey to the bottom of the cup, then slowly pour freshly brewed latte coffee over it, and finally sprinkle a small amount of dried osmanthus flowers as a garnish.
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  Marshmallow Chocolate

  Cotton candy chocolate is a dessert made primarily from marshmallows and chocolate. Melted chocolate is spread into a container or mold, then set before adding marshmallows, or mixed directly with marshmallows for a soft, sweet texture.
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  Strawberry Basque Cake

  Strawberry Basque is a dessert made primarily from cream cheese, mixed with fresh strawberry pieces and sugar, then baked at low temperature. The surface is slightly charred while the inside is smooth and rich in flavor.
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  Vanilla Basque Cake

  A creamy, custard-like cake made with cream cheese, eggs, and vanilla, baked slowly to achieve a rich, smooth texture.

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