Li Apo - Guizhou Specialties
小吃快餐 · ⭐ 3.9
No. 299 Yunan Avenue
Dishes
Stewed Chili Egg Fried RiceStinky chili fried rice is made with rice, eggs, and stinky chili. Fry the eggs, mix with leftover rice, add chopped stinky chili for flavor, and stir well. No complex seasonings are added to highlight the unique taste of the stinky chili.
Crispy Pork Bits with Potato PancakeCrispy pork cracklings with potato cakes are made by shredding or mashing potatoes, mixing with starch, shaping into patties, and pan-frying until golden and crispy outside, soft inside.
Crispy Pork Floss Fried Yellow Heart PotatoCrispy pork floss fried yellow heart potato is a Chinese snack made with yellow heart potato and crispy pork floss. It has a crispy outer layer and soft inside, offering a rich texture.
脆哨糯米饭脆哨糯米饭是一道以糯米为主料，搭配炒制的脆哨（猪油渣）制成的菜品。糯米提前浸泡后蒸熟，脆哨由肥猪肉切丁炸制而成，香气浓郁。食用时将糯米饭与脆哨混合拌匀，可加入葱花、香菜等配料提升风味。
Crispy Pork Cracklings Egg包裹 PotatoesA traditional Chinese dish made with potatoes, eggs, and crispy pork cracklings, stir-fried and wrapped in an egg omelet for a savory, crunchy texture.
Guizhou-style Fresh Beef SkewersFresh beef from the leg is marinated and skewered, then grilled over charcoal for a smoky, spicy flavor.
Grandma's Handmade Tofu DumplingsMade from fresh tofu and pork, these dumplings are hand-formed and deep-fried to golden crispiness, offering a satisfying texture and savory flavor.