Xin Shan Yuan Chaoshan Braised Delicacies
粤菜 · ⭐ 3.7
Home Inn Business Hotel (No. 292 Xixiang Road)

Dishes
Braised Pig TailA dish made by slow-cooking pig tails with spices and seasonings until tender and flavorful.
Braised Pig EarA cold dish made by simmering pig ears in a seasoned broth, resulting in a tender and flavorful texture.
Braised Pork HockBraised pork hock is a traditional Chinese dish made with pork hocks, braised with soy sauce, spices, and sugar. It has a delicious flavor and tender meat.
Braised Goose EggBraised goose egg is made by simmering goose eggs in a seasoned broth, resulting in a richly flavored and tender dish.
Grandmother's Sauce Pickled RadishA traditional Chinese cold dish made with white radish and a special sauce, marinated for flavor and served crisp and savory.
Signature Pig TrotterSignature pig trotter dish uses pig feet as the main ingredient, blanched to remove odor, then slowly stewed with soy sauce, cooking wine, ginger slices and other seasonings until tender and flavorful, resulting in elastic skin and succulent meat.
Black Bean Chicken ThighsA Cantonese dish featuring chicken thighs marinated in black bean sauce and grilled to perfection, offering a savory, umami-rich flavor.