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You Ju Fresh Goods Grilling

烧烤 · ⭐

No. 92-15, Chunhua Avenue

Dishes

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  Young Ginger Chicken Feet

  A Sichuan dish featuring chicken feet stir-fried with young ginger, seasoned with chili and garlic for a spicy, aromatic flavor.
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  Cold-mixed crucian carp

  Cold-mixed crucian carp is a cold dish primarily made with crucian carp. After the cleaned fish is boiled until fully cooked and deboned, it is mixed with ingredients such as green onions, ginger, garlic, and cilantro, then seasoned with soy sauce, vinegar, sesame oil, and chili oil to create a flavorful dish.
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  Rainbow Beef

  A colorful Chinese dish featuring tender beef slices stir-fried with bell peppers, onions, and carrots for a vibrant and nutritious meal.
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  Charcoal-Grilled Pork Kidney

  A dish made by grilling pork kidneys over charcoal after marinating, resulting in a savory and tender texture.
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  Charcoal-Grilled Eel

  A dish made by grilling fresh eel over charcoal after marinating, resulting in tender meat with a smoky aroma.
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  Charcoal-Roasted Duck Head

  Charcoal-roasted duck head made with fresh duck heads, marinated and slowly grilled over charcoal for a crispy skin and tender meat.
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  Garlic Steamed Oysters

  Garlic butter oysters is a seafood dish made primarily with oysters, seasoned with garlic, spices, and other ingredients. To prepare, mix garlic paste and seasonings, then evenly spread the mixture onto the oysters before baking until fully cooked.
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  Aluminum Foil Button Mushrooms

  A dish made by wrapping fresh button mushrooms in aluminum foil and roasting them, resulting in a flavorful and tender texture.
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  Aluminum Foil Catfish

  A dish featuring fresh catfish wrapped in aluminum foil and grilled, seasoned with ginger, garlic, and chili for a rich, aromatic flavor.

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